Analyse factorielle multiple et analyse procustéenne

J. Pagès

Revue de Statistique Appliquée (2005)

  • Volume: 53, Issue: 4, page 61-86
  • ISSN: 0035-175X

How to cite


Pagès, J.. "Analyse factorielle multiple et analyse procustéenne." Revue de Statistique Appliquée 53.4 (2005): 61-86. <>.

author = {Pagès, J.},
journal = {Revue de Statistique Appliquée},
language = {fre},
number = {4},
pages = {61-86},
publisher = {Société française de statistique},
title = {Analyse factorielle multiple et analyse procustéenne},
url = {},
volume = {53},
year = {2005},

AU - Pagès, J.
TI - Analyse factorielle multiple et analyse procustéenne
JO - Revue de Statistique Appliquée
PY - 2005
PB - Société française de statistique
VL - 53
IS - 4
SP - 61
EP - 86
LA - fre
UR -
ER -


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  10. OP & P ( 1992), Procustes PC version 2.2 A personal computer program for generalized procustes analysis. Utrecht; OP & P Software Development. 
  11. PEAY E.R. ( 1988), Multidimensional rotation and scaling of configurations to optimal agreement. Psychometrika, 53, p. 199-208. Zbl0718.62136MR955465
  12. PIGGOTT J. R. ( 1986), Statistical procedures in food research. Elsevier 
  13. SAPORTA G. ( 1990), Probabilités, analyse des données et statistique. Technip, Paris. Zbl0703.62003
  14. SPAD. ( 2002), Système portable pour l'analyse des données. Logiciel diffusé par SPAD Groupe Test & GO Paris. 
  15. WILLIAMS A. and ARNOLD G.M. ( 1984), A new approach to the sensory analysis of foods and beverages. In Progress in flavour research 1984. Proceedings of the 4th Weurman flavour research symposium. J. Adda (Ed.) Elsevier Amsterdam p. 35-50. 

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